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knowledgeThe following knowledge and understanding amino acid supplement is essential to perform work to the required standard amino acid supplement in this unit.· Explain the purpose of fat measurements and the regulatory requirements.· Outline possible causes of error in measurement such as contact plate not flat, blunt blade, bent blade, amino acid supplement wrong site, dirty light diode and incorrect measuring action.· Identify sites for possible damage including hide stripper, air knife, bruising, excessive trim, wavy finish and soft siding, and explain appropriate actions to ensure incorrect measurements are not recorded.Critical aspectsEvidence of the following skills is considered essential to demonstrate competency in this unit.· Demonstrate the ability to check and maintain equipment in accordance with work instructions.· Demonstrate the ability to measure fat according to workplace requirements.· Read,
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