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plump jack squaw valley inn , multiple sclerosis, lna, richard olson, genetically modified foods, alzheimers, pleasantly plump , negocios hispanos, qhc, hardcover, gold flaxseed, plump blonde , _news category: innovation, trans fatty acids, huntington'sdisease, grandfather, alzheimers information, phytoestrogen, lower, Therapeutic efficacy of N-3 polyunsaturated fatty acid in experimental Crohn's disease. J Gastroenterol. 1995;30(Suppl 8):98-101. Simopoulos AP. Essential fatty acids in health and chronic disease. Am J Clin Nutr. 1999;70(30 Suppl):560S-569S. Simopoulos AP. Human requirement for N-3 polyunsaturated fatty acids. Poult Sci. 2000;79(7):961-970. Smith W, Mitchell P, Leeder cod SR. Dietary fat and fish intake and age-related maculopathy. Arch Opthamol. cod 2000;118(3):401-404. Soyland E, Funk J, Rajka G, Sandberg M, Thune P, Ruistad L, et al. Effect of dietary supplementation with very-long chain n-3 fatty acids in patients with psoriasis. N Engl J Med. 1993;328(25):1812-1816. Stampfer cod MJ, Hu FB, Manson JE, Rimm EB, Willett WC. Primary prevention of coronary heart disease in women through diet and lifestyle. N Engl J Med. 2000;343(1):16-22 Stark KD, Park EJ, Maines VA, et al.
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Clin Cancer Res. 1996;2:1751-1756. Sakaguchi K, Morita I, Murota S. Eicosapentaenoic acid inhibits bone loss due to ovariectomy in rats. Prostaglandins Leukot Essent Fatty Acids. 1994;50:81-84. Sanders TA, Hinds A. The influence of a fish oil high in docosahexaenoic acid on plasma lipoprotein trans fatty acids and vitamin E concentrations and haemostatic function in healthy male volunteers. Br J Nutr. 1992;68(1):163-173. Seddon JM, Rosner B, Sperduto trans fatty acids RD, Yannuzzi L, Haller JA, Blair NP, Willett W. Dietary fat and risk for advanced age-related macular degeneration. Arch trans fatty acids Opthalmol. 2001;119(8):1191-1199. Shils ME, Olson JA, Shike M, Ross AC. Modern Nutrition in Health and Disease. 9th ed. Baltimore, Md: Williams & Wilkins; 1999:90-92, 1377-1378. Shoda R, Matsueda K, Yamato S, Umeda N.
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