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A second group participated in a diets previous body composition study aimed to calibrate the various anthropometric methods available at the department. This group was used as a cross-validation group (n = 47) (21) . Exclusion criteria in both groups were pregnancy, lactation, and pathologies such as asthma, epilepsy, and cardiovascular, skin, or chronic diseases. diets Subjects were 20 to 66 years old and had a BMI range of 19.0 to 39.4 kg/m2. The study protocols were approved by the Ethical Committee of the University of Potsdam. All diets participants gave written informed consent. Anthropometric and Body Composition Measurements All measurements were taken by two experienced anthropometrists. The subjects wore light underwear, and measurements were carried out according to anthropometric standard operating procedures (22) . Body weight was recorded after an overnight fast using an electronic calibrated scale (Soehnle, Murrhardt, Germany) to the nearest 0.1
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