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| trans fats, rheumatoid, saw palmetto, elderly issue, subject area: anxiety, subject area: adhd, arachionic acid, public company, calories, media center, myocardial infarction, business services, audience: individuals, cuts and scrapes, fattyacid, big n plump , grandmother, news & media, heart & circulation, statins, | This purity is reflected in a dramatically improved taste profile. Sufficient levels of EPA are difficult to achieve on a daily basis unless one eats significant amounts of cold water fish such as salmon or consumes cod liver oil. Unfortunately, oils found in fish or commercial cod liver preparations may be contaminated with various toxic materials such as PCBs. Scientific interest ir in Omega-3 fatty acids and fish oils increased greatly when it was realized that ir population groups who consumed fatty fish had considerably ir lower mortality rates from cardiac and circulatory diseases than the general population. It was determined that the oils in these fish provided the beneficial effects. Over 5000 scientific papers have been published dealing with and documenting the benefits of Omega-3 activated fish oils. The two most important Omega-3 fatty acids are the biologically activated oils - EPA and DHA. |
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| Toxin Free - Obtained myocardial infarction from carefully selected oils previously checked before processing for 0% pesticide, PCB & heavy metal contamination. 100% free of any toxic organic solvent residues or impurities. Fortified with Vitamin E to protect the molecular integrity of the purified fish myocardial infarction oil. myocardial infarction Deodorized so no fishy "repeats". High grade fish oil starts with thermally fractionated health-food grade fish oil that is then distilled by highly complex refining technology into fractions rich in long-chain omega-3 fatty acids that are exceptionally low in the long-chain monoenes (that cause gastric distress) and pollutants - such as PCB's and oxidized and polymerized lipids. The individual fractions are then combined to provide a balance of EPA and DHA in the finished oil. The typical 1200mg capsule of pharmaceutical-grade fish oil will have 720mg or more of long-chain omega-3 fatty acids, but Pure Omega 3 is so advanced that it contains over 900mg of omega-3 fatty acids. |
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