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In _news source: website addition, these researchers evaluated the literature on the possible effect of omega-3 fatty acids in cancer treatment but did not find a significant association between omega-3 _news source: website fatty acids and clinical outcomes after tumor surgery. “These findings will help health care professionals and the public understand what the science shows for _news source: website the effects of omega-3 fatty acids on cancer risk,” said AHRQ Director Carolyn M. Clancy, M.D. "This information will help them make informed, evidence-based decisions about their health and heath care." Dr. Clancy added that the new study is part of a larger project supported by AHRQ and the Office of Dietary Supplements which reviewed the scientific evidence of the health benefits of omega-3 fatty acids and found that that taking these supplements or eating fish has been shown to help protect against heart disease.
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