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arsenic, hdl, fatty ass , macrobiotics, american chemical society, urinary tract infections, juicer, methylmercury, athletes, finley, john w., fibrocystic, plump humpers , heart, 1992, wholistic, treatment, ldl cholesterol,
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Shadidi is in the department of biochemistry at Memorial U. of Newfoundland. Finley works for Kraft Foods in Glenview, IL. Annotation c. Book News, Inc., plump lip Portland, OR (booknews.com) Synopsis: Polyunsaturated fatty acids provide unique health benefits to consumers but also present the technician with difficult challenges in delivering these fatty acids in plump lip appealing foods that do plump lip no have the off-flavors associated with the oxidation products of these highly labile materials. This book presents a comprehensive assessment of the current state of these stability issues, the nutritional effects and the potential for delivery in foods of 0mega-3 fatty acids. back to top Product Details ISBN:0841236887 Subtitle:Chemistry, Nutrition, and Health Effects Editor:Finley, John W. Editor:Shahidi, Fereidoon Publisher:American Chemical Society Subject:Omega- Subject:Omega-3 fatty acids Subject:Chemistry - Organic Subject:Food Science Subject:Nutrition Edition Description:Includes bibliographical references and indexes.
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