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Neuroblastoma Non-Hodgkin's fish oils Lymphoma Ovarian Cancer Pancreatic Cancer Prostate Cancer Rectal Cancer Renal Cancer Retinoblastoma Sarcoma Side Effects Skin Cancer Stem Cell Transplant Testicular Cancer Thyroid Cancer Uterine Cancer Vaginal Cancer Take Charge Center User Name: Password: New User | Lost fish oils Password fish oils Make Home Page Add to Favorites Cancer News: Complementary and Alternative Medicine : Article Printable Version Complementary and Alternative Medicine News Omega-3 Fatty Acids Do Not Reduce Risk of CancerAccording to an article recently published in the Journal of the American Medical Association (JAMA), dietary intake of omega-3 fatty acids does not protect against the development of cancer.The American Cancer Society estimates that approximately one out of every two men and one out of every three women in the U.S. will be diagnosed with cancer during their lifetime. Due to these statistics, research has focused on identifying possible environmental variables, including diet, which may be associated with either an increased or decreased risk in the development of cancer; this information may allow individuals to appropriately alter lifestyle choices.It
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