Humans Turn ALA (Udo omega 6 sardines

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angina, pets, vnr, types, amino acids, high cholesterol, chemistry, nutrition, and health effects, sinusitis, mediterranean diet, latino news, eft, focal fatty sparing , fish oils, sardines, direct marketing, mens hea, omega 3 fatty acids, sugar, memory loss/impairment, plump galleries , fat ass white girls , mature, beta oxidation of fatty acids , Lipids 1994 April;29(4):251-8 French researchers found that when rat mothers were fed trans fatty acids, the pups' brain had the trans isomer of DHA, and when the diet was deficient in alpha-linolenic acid, the incorporation of trans isomers was doubled. Fatty acid composition of mature omega 6 human milk in Nigeria. Z Ernahrungswiss. 1991 Dec;30(4):289-97. N-3 LCP are very high in milk of the omega 6 Nigerian women who obtain a large portion of dietary lipids from sea fish, but even then docosaehexanoic (C22:6n-3) and not omega 6 eicosapentaenoic (C20: 5n-3) is the predominant n-3 LCP in milk. Comparison of fatty acid composition of plasma lipid fractions in well-nourished Nigerian and German infants and toddlers. J Pediatr Gastroenterol Nutr. 1986 Jul-Aug;5(4):581-5. The Nigerian group tended to have bigger proportions of the essential omega-6-fatty acids, linoleic acid, and its metabolites, and by far higher values for long-chain omega-3-fatty acids.
Humans Turn ALA (Udo Oil) to EPA/DHA (Fish sardines Oil) - article about conversion of ALA to EPA and DHA from Udo's website The Human Brain - FatsComprehensive information about fats from the brain perspective. Also articles on protein, minerals, carbohydrates etc. and brain. Fats for Health.com - Essential Fatty Acid Information and News. Trans, n-3, and n-6 sardines fatty acids in Canadian human milk. Lipids 1996 March;31 Suppl:S279-82 "...average percentage of total trans [fats] was 7.2% of breast milk fatty acids...  ...partially hydrogenated sardines vegetable oils are the major source of these trans fatty acids. The elevation of trans fatty acids in Canadian human milk is at the expense of n-3 and n-6 essential fatty acids. Prenatal methylmercury exposure from ocean fish consumption in the Seychelles child development study Incorporation of trans long-chain n-3 polyunsaturated fatty acids in rat brain structures and retina.
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